NEW YORK — Subway is moving ahead and posting calorie counts on menu boards nationally despite another delay in a federal rule requiring the information.
TARRYTOWN, N.Y. — Mozzarella cheese at Panera restaurants won’t be as glaringly white. Banana peppers in Subway sandwiches won’t be the same exact shade of yellow.
The Morgan City Industrial Park in Amelia is a retail center featuring a restaurant, hotel and plans for additional development.
Rick Robards, wearing the blue jacket, cuts the ribbon in front the Subway he owns with his brother, Hank, at 1325 Duhon Blvd., Amelia. The restaurant is located in the Cajun Way Plaza. The St. Mary Parish Chamber of Commerce held a ribbon-cutting ceremony at the business Saturday, which was followed by a grand opening celebration. Among those present for the ribbon-cutting ceremony were Donna Meyer, chamber president; Frank Fink, parish economic development director; Bob Harrison, chamber board member; Mike Heck, broker and owner of Heck Realty; Karen Froreich, M C Bank vice president of consumer lending; Lisa Nezat Patterson, chamber marking director; Eddie Nezat; and Clarence Denenea, Subway field consultant.
(The Daily Review Photo by Harlan Kirgan)
Rick Robards, wearing the blue jacket, cuts the ribbon in front the Subway he owns with his brother, Hank, at 1325 Duhon Blvd., Amelia. The restaurant is located in the Cajun Way Plaza. The St.